Shepherd’s Pie

Ingredients

• 500g - Ground Lamb
• 2 diced - Carrots
• 1 cup - Peas
• 4 mashed - Potatoes

Instructions

• - Cook ground lamb in a pan with onions and carrots.
• - Spread meat mixture in a baking dish.
• - Top with mashed potatoes.
• - Bake for 20-25 minutes until golden.