Ingredients
- 2 - Salmon Fillets
- 1 - Lemon
- 2 tbsp - Olive Oil
- 1 tsp - Thyme
Instructions
- - Preheat the oven to 180°C.
- - Season salmon fillets with lemon juice, thyme, and salt.
- - Bake salmon for 20 minutes or until cooked through.
- - Serve with a side of vegetables.