Ingredients
- 800g - Beef Steak
- 200ml - Chimichurri Sauce
- 2 cloves - Garlic
- 2 tbsp - Olive Oil
Instructions
- - Marinate steak in chimichurri sauce.
- - Grill steak to desired doneness.
- - Let steak rest for 10 minutes.
- - Slice and serve with more chimichurri.