Chicken Tikka Masala

Ingredients

• 500g - Chicken Thighs
• 200ml - Yogurt
• 200ml - Tomato Sauce
• 3 cloves - Garlic

Instructions

• - Marinate chicken in yogurt and spices.
• - Cook chicken in a skillet until browned.
• - Add tomato sauce and simmer for 20 minutes.
• - Serve with naan or rice.