Butter Chicken

Ingredients

• 500g - Chicken Breast
• 200ml - Tomato Sauce
• 3 cloves - Garlic
• 1 tbsp - Garam Masala

Instructions

• - Marinate chicken with spices and yogurt.
• - Cook chicken in a pan until browned.
• - Add tomato sauce and simmer for 20 minutes.
• - Serve with rice.